Nutrition Science
Latest about Food & Diet
Does coffee really give you an 'energy boost'?
By Emma Beckett published
Coffee may make you less drowsy, but it doesn't really "energize" the body.
What is mindful eating, and is it good for you? We explore the science behind it
By Anna Gora published
From weight loss to digestive health, could savoring every mouthful have a positive impact on wellbeing?
Why fad diets don't work, according to experts
By Louise Bond published
Fad diets may provide a quick fix, but they're not a long term solution.
Why do we crave comfort food?
By Joe Phelan published
Many of us seek solace in comfort foods during times of stress. But what makes them so appealing?
What are superfoods?
By Christopher Wanjek published
So-called "superfoods" may have health benefits, but no more than other nutritionally dense foods.
Does tea really help with digestion?
By Meg Walters published
Reference It’s a good source of antioxidants, but does tea help digestion?
Gut-brain axis: How it works and its link to mental health
By Anna Gora published
Reference The gut-brain axis refers to the connection between the gut and the brain.
What are omega-3 fatty acids?
By Lou Mudge published
Omega-3 fatty acids are essential for good health, but what are they and what foods contain them?
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