Sugar
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Sleeping More May Curb Sugar Cravings, ReallyIs the trick to cutting cravings for sugary foods as simple as getting a good night's sleep? A new small study from the United Kingdom suggests that may be the case.
By Samantha Mathewson Published
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Does Moderate Drinking Lower Your Risk of Diabetes?Is alcohol good for your health or bad? With no shortage of contradictory findings, it's understandable if you're left feeling like you've had a little too much to drink.
By Sara G. Miller Published
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How Sugary Drinks May Change the Way Your Body Burns FatWashing down your bacon cheeseburger with a big, cold soda may trigger the body to store more fat than it would if you drank something without sugar, a new small study finds.
By Sara G. Miller Published
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Cotton Candy Grapes: The Science Behind the Sweet, Carnival TasteA new breed of green grape isn't fluffy or flossy, but it tastes just like cotton candy, according to news sources.
By Laura Geggel Published
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Doctors Want Sugar and 'Cancer-Causing' Foods Out of HospitalsThe AMA is taking aim at hospitals with a policy recommendation encouraging healthier food and drink options for patients, visitors and staff.
By Christopher Wanjek Published
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When You Eat Can 'Reset' Your Biological ClockWant to reset your biological clock? Try eating at a different time of day.
By Sara G. Miller Published
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Pill for Exercise? Chemical Builds Stamina in Mice, Study FindsIt may not take much time at all to build up endurance -- perhaps one day, you could do it by taking a pill.
By Tracy Staedter Published
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Gulp! Soda Linked to Memory Woes, Strokes and DementiaMemory problems and smaller brain volumes are just two things that are more common in people who often drink soda.
By Agata Blaszczak-Boxe Published
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Unicorn Frappuccino Isn't Starbucks' Most Sugar-Filled DrinkThe new Starbucks Unicorn Frappuccino is getting a lot of attention for its sky-high sugar content, but it's not the chain's most sugar-filled beverage.
By Rachael Rettner Published
