Trawling Smooths the Seafloor, Just like Plowing Did to Land

This image shows the effects of intensive bottom trawling on the seafloor of the flank of La Fonera Canyon 2,526 feet (770 meters) deep. (Image credit: CRG Marine Geosciences, University of Barcelona)

Fishing fleets are altering the seafloor much like farmer's ploughs have altered the landscape, indicates a study of the effects of so-called bottom trawling on the continental slope off the Spanish Mediterranean coast.

Bottom trawlers drag nets and gear to capture fish, shrimp and other marine life along the seafloor, and previous research has called out this technique for stirring up sediment and destroying habitat.

Bottom trawlers fish down to 2,625 feet (800 meters) in the northern Catalan margin, a region that contains La Fonera Canyon the focus of the new study.

Here, researchers measured sediment flow and found sediment was being stirred up on weekdays but not on weekends, a schedule that corresponds to fishermen's work week. They also combined maps of the seafloor terrain with satellite records of the routes of large bottom trawlers in the area.

They found that ship navigation tracks coincided with a smooth and homogenous seafloor, while untrawled areas had a complex surface. The smoothing out of the ocean bottom, the researchers note, eliminates variation in habitats, potentially reducing species diversity.

"Trawled continental-slope environments are the underwater equivalent of a gullied hill slope on land, part of which has been transformed into crop fields that are ploughed regularly," the team writes in Thursday's (Sept. 6) issue of the journal Nature.

This alteration has the potential to reduce seafloor habitat affecting the species that live there, write the researchers led by Pere Puig of the Marine Sciences Institute in Spain. Since deep-sea trawling is practiced around the world it is possible that this fishing practice is altering the seafloor along continental slopes at a large scale, they write. [Photos of Deep-Sea Creatures]

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Wynne was a reporter at The Stamford Advocate. She has interned at Discover magazine and has freelanced for The New York Times and Scientific American's web site. She has a masters in journalism from Columbia University and a bachelor's degree in biology from the University of Utah.