Richard Wrangham Latest articles by Richard Wrangham Why Most Food Labels are Wrong About Calories By Richard Wrangham, Rachel Carmody published 7 January 15 Opinion Food labels seem to provide all the information a thoughtful consumer needs, so counting calories should be simple. But things get tricky because food labels tell only half the story. Opinion Sign up for the Live Science daily newsletter nowGet the world’s most fascinating discoveries delivered straight to your inbox.Contact me with news and offers from other Future brandsReceive email from us on behalf of our trusted partners or sponsors LATEST ARTICLES1Robots: Facts about machines that can walk, talk or do tasks that humans can't (or won't)2What is xeroderma pigmentosum? The rare genetic disorder that forces people to avoid sunlight3Diagnostic dilemma: A rash 'migrated' across a man's body from his anus4China's '2D' chip could soon be used to make silicon-free chips5Catquistadors: Oldest known domestic cats in the US died off Florida coast in a 1559 Spanish shipwreck
Why Most Food Labels are Wrong About Calories By Richard Wrangham, Rachel Carmody published 7 January 15 Opinion Food labels seem to provide all the information a thoughtful consumer needs, so counting calories should be simple. But things get tricky because food labels tell only half the story.
