Lucy CookeUniversity College London Latest articles by Lucy Cooke Fussy Children Won't Eat Their Greens? They Probably Got That From Your Genes By Lucy Cooke published 15 February 14 Opinion New research suggests that food likes and dislikes are to some extent determined by genes. Opinion Sign up for the Live Science daily newsletter nowGet the world’s most fascinating discoveries delivered straight to your inbox.Contact me with news and offers from other Future brandsReceive email from us on behalf of our trusted partners or sponsors LATEST ARTICLES1James Webb Space Telescope finds a wild black hole growth spurt in galaxies at 'cosmic noon'2'Rabbits sometimes make mistakes or grow lazy. That's when the tortoise seizes its chance': Chinese scientists make nuclear power breakthrough using abandoned US research3What is 'induced atmospheric vibration' and did it really cause power outages across Spain and Portugal?4'How could it have been allowed to happen?': The threat of 'superbugs' was known from the first antibiotic, but we've failed to stop it.5Yellowstone holds potentially untapped cache of 'carbon-free' helium for rockets, reactors and superconductors
Fussy Children Won't Eat Their Greens? They Probably Got That From Your Genes By Lucy Cooke published 15 February 14 Opinion New research suggests that food likes and dislikes are to some extent determined by genes.
