Chris Elliott Latest articles by Chris Elliott Not All Processed Meats Carry the Same Cancer Risk By Chris Elliott, Marie Cantwell published 14 October 16 There are three main cancer-causing agents in processed meat, but not all types of meats contain all three. Cancer Sign up for the Live Science daily newsletter nowGet the world’s most fascinating discoveries delivered straight to your inbox.Contact me with news and offers from other Future brandsReceive email from us on behalf of our trusted partners or sponsors LATEST ARTICLES1First video of an earthquake fault cracking has revealed another surprise2Scientists discover changes to the polar vortex that are plunging parts of US into deep freeze3OM System OM-3 review — a camera for wildlife and astrophotographers alike?4Tuvalu residents prepare for world’s first planned migration of an entire nation — and climate change is to blame5In a cosmic first, astronomers spot a new planet system being born around an alien star
Not All Processed Meats Carry the Same Cancer Risk By Chris Elliott, Marie Cantwell published 14 October 16 There are three main cancer-causing agents in processed meat, but not all types of meats contain all three.
