Unsafe levels of radiation found in Chernobyl crops

The effects of the explosive 1986 disaster can still be seen in nearby crops.

Chernobyl nuclear reactors.
Chernobyl Nuclear Power Plant
(Image credit: Shutterstock)

Crops grown near the Chernobyl nuclear site in Ukraine are still contaminated with radiation from the explosive 1986 disaster. 

In a new study, researchers found that wheat, rye, oats and barley grown in this area contained two radioactive isotopes — strontium 90 and cesium 137 — that were above safe consumption limits. Radioactive isotopes are elements that have increased masses and release excess energy as a result.

Harry Baker
Senior Staff Writer

Harry is a U.K.-based senior staff writer at Live Science. He studied marine biology at the University of Exeter before training to become a journalist. He covers a wide range of topics including space exploration, planetary science, space weather, climate change, animal behavior and paleontology. His recent work on the solar maximum won "best space submission" at the 2024 Aerospace Media Awards and was shortlisted in the "top scoop" category at the NCTJ Awards for Excellence in 2023. He also writes Live Science's weekly Earth from space series.