Sonia PomboQueen Mary Latest articles by Sonia Pombo The Amount of Hidden Sugar in Your Diet Might Shock You (Op-Ed) By Graham MacGregor, Sonia Pombo published 22 February 14 Opinion Added sugar in our diet is a very recent phenomenon and only occurred when sugar, obtained from sugar cane, beet and corn, became very cheap to produce. Opinion Sign up for the Live Science daily newsletter nowGet the world’s most fascinating discoveries delivered straight to your inbox.Contact me with news and offers from other Future brandsReceive email from us on behalf of our trusted partners or sponsors LATEST ARTICLES1Earth's seasons vary wildly, even at the same latitude, new research finds218,000 years ago, ice age humans built dwellings out of mammoth bones in Ukraine3Tiny implant 'speaks' to the brain with LED light4Cats meow more at men to get their attention, study suggests5NASA spacecraft takes milestone 100,000th image of Mars (photo)
The Amount of Hidden Sugar in Your Diet Might Shock You (Op-Ed) By Graham MacGregor, Sonia Pombo published 22 February 14 Opinion Added sugar in our diet is a very recent phenomenon and only occurred when sugar, obtained from sugar cane, beet and corn, became very cheap to produce.