High Body Fat Linked to Possible 'Brain Shrinkage'

A new study finds that higher levels of body fat are tied to lower brain volumes in certain areas. Above, brain MRI scans of two participants in the study (both are women age 65 years old). One participant had a body fat percentage of 13% (left), and the
A new study finds that higher levels of body fat are tied to lower brain volumes in certain areas. Above, brain MRI scans of two participants in the study (both are women age 65 years old). One participant had a body fat percentage of 13% (left), and the other had a body fat percentage of 49% (right.) The MRIs show lower gray matter volumes in the central brain areas ("subcortical" regions) of the participant on the right, compared with the left.
(Image credit: Radiological Society of North America)

Obesity is tied to a slew of harmful effects in the body, and now, a new study suggests it may also affect brain structure.

The researchers analyzed brain scans and found that higher levels of body fat were tied to lower brain volumes in certain areas. Specifically, too much body fat was linked to reduced amounts of gray matter — the brain tissue that contains nerve cells — in structures in the center of the brain, the researchers said.

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Rachael Rettner
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Rachael is a Live Science contributor, and was a former channel editor and senior writer for Live Science between 2010 and 2022. She has a master's degree in journalism from New York University's Science, Health and Environmental Reporting Program. She also holds a B.S. in molecular biology and an M.S. in biology from the University of California, San Diego. Her work has appeared in Scienceline, The Washington Post and Scientific American.