Broccoli Compound Could Prevent Radiation Sickness

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Rob Owen-Wahl | stock.xchng

A byproduct of a chemical found in broccoli could prevent acute radiation poisoning, new research suggests.

The compound — which is derived from broccoli, cabbage and other cruciferous vegetables — prevents rats exposed to lethal doses of radiation from dying. If follow-up studies show the treatment works in humans, the compound could be given to people before or right after nuclear exposure to mitigate acute radiation sickness.

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Tia Ghose
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Tia is the editor-in-chief (premium) and was formerly managing editor and senior writer for Live Science. Her work has appeared in Scientific American, Wired.com, Science News and other outlets. She holds a master's degree in bioengineering from the University of Washington, a graduate certificate in science writing from UC Santa Cruz and a bachelor's degree in mechanical engineering from the University of Texas at Austin. Tia was part of a team at the Milwaukee Journal Sentinel that published the Empty Cradles series on preterm births, which won multiple awards, including the 2012 Casey Medal for Meritorious Journalism.