Intermittent fasting: What is it and how does it work?

There are several different types of intermittent fasting. Here’s how they work, including the potential benefits and risks

Clock on table with bowl of salad and weights to symbolise intermittent fasting
(Image credit: Getty Image)

Intermittent fasting is a style of eating where you consume food in a specific window, and refrain from eating in others. Depending on the style of intermittent fasting you choose, these windows can range from several hours of fasting in a day, to fasting every other day in a week.

As a way to promote weight loss, intermittent fasting generally works by putting you into a calorie deficit, but many people do it for other associated health benefits. When the body goes into ‘starvation’ mode during a fast, due to low glucose levels, it then begins a homeostatic process called autophagy, which may be beneficial in the prevention of disease. 

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Lou Mudge
Health Writer

Lou Mudge is a health writer based in Bath, United Kingdom for Future PLC. She holds an undergraduate degree in creative writing from Bath Spa University, and her work has appeared in Live Science, Tom's Guide, Fit & Well, Coach, T3, and Tech Radar, among others. She regularly writes about health and fitness-related topics such as air quality, gut health, diet and nutrition and the impacts these things have on our lives. 

She has worked for the University of Bath on a chemistry research project and produced a short book in collaboration with the department of education at Bath Spa University.