Infertility May Be Linked to Taste Genes

human sex, sperm, reproduction
One word sums up the number of sperm released during sex: competition.
(Image credit: Stockxpert)

Genes involved in tasting sweet and savory flavors on the tongue also play a key role in properly working sperm, new research in animals finds.

These findings could lead to novel contraceptives for men, and suggest ways to help treat male infertility, the researchers said.

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Charles Q. Choi
Live Science Contributor
Charles Q. Choi is a contributing writer for Live Science and Space.com. He covers all things human origins and astronomy as well as physics, animals and general science topics. Charles has a Master of Arts degree from the University of Missouri-Columbia, School of Journalism and a Bachelor of Arts degree from the University of South Florida. Charles has visited every continent on Earth, drinking rancid yak butter tea in Lhasa, snorkeling with sea lions in the Galapagos and even climbing an iceberg in Antarctica.