Traditional Thanksgiving dinner for some involves a large pot of hot oil. That's right, a deep-fried turkey. While the sizzling method can mean a quicker time from pot to table, caution must be taken before strapping on your apron. Here's some science to tuck into your apron for safe turkey frying.
Avoiding Fried Turkey Disaster (Infographic)
The dangers in introducing icy frozen turkeys to a pot of searing hot fry oil. Just part of our wall to wall Thanksgiving coverage.
(Image: © Karl Tate, LiveScience Contributor)