Ocean Health Suffers from Overfishing, Index Finds

Hawaii reef
Saddleback and Raccoon Butterflyfishes swim in a Hawaii reef.
(Image credit: Keoki Stender, Marinelifephotography.com)

The health of the world's oceans are inextricably linked to human health and well-being; more than one-third of people worldwide depend on seafood for 20 percent of their animal protein, according to the United Nations.

To gauge how well the oceans are doing, a large team of researchers created a wide-ranging measure of the oceans' health. Yesterday (Oct. 15), the second annual edition of the Ocean Health Index was released, which shows that unsustainable fishing has taken a toll on fish populations around the world, putting many people's food security at risk, said Ben Halpern, a marine biologist at the University of California, Santa Barbara, and the project's lead scientist.

Douglas Main
Douglas Main loves the weird and wonderful world of science, digging into amazing Planet Earth discoveries and wacky animal findings (from marsupials mating themselves to death to zombie worms to tear-drinking butterflies) for Live Science. Follow Doug on Google+.