'Science of Mom': Author Sifts Through Childrearing Facts & Fictions

A mom cuddles close to her baby.
(Image credit: Vasilyev Alexandr/Shutterstock.com)

Some new moms might feel as if they need to be scientists to understand what's best for their babies: Vaccinate on schedule or not? Breast-feed exclusively or allow for some bottle-feeding? Sink $20 into one of those CDs promising to turn my baby into a genius?

Now, a new book aims to help parents made such decisions. Alice Callahan, who earned a Ph.D. in nutritional biology and went to do research on fetal physiology before she had her first child in 2010, decided to tackle motherhood in a way that was most natural to her: as a scientist.

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Christopher Wanjek
Live Science Contributor

Christopher Wanjek is a Live Science contributor and a health and science writer. He is the author of three science books: Spacefarers (2020), Food at Work (2005) and Bad Medicine (2003). His "Food at Work" book and project, concerning workers' health, safety and productivity, was commissioned by the U.N.'s International Labor Organization. For Live Science, Christopher covers public health, nutrition and biology, and he has written extensively for The Washington Post and Sky & Telescope among others, as well as for the NASA Goddard Space Flight Center, where he was a senior writer. Christopher holds a Master of Health degree from Harvard School of Public Health and a degree in journalism from Temple University.