Stem Cells: Best Shaken, Not Stirred

These are embryonic stem cells that have experienced a mild rotary motion (or shaking). Note that they are much more uniform and plentiful than stems cells grown in still conditions.
(Image credit: Todd McDevitt/Georgia Tech/Emory U.)

Like a James Bond martini, embryonic stem cells might be better when shaken a little, new research suggests.

Scientists have known that embryos spend much of their time bobbing along with their mother's movements. So it is perhaps not surprising that researchers have now discovered that embryonic stem cells, which can potentially transform into any kind of body tissue, develop better when their environments are gently jiggled.

Live Science Staff
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