Why Scientists Are Rearing Bird-Killing Parasites on Chicken Blood

Two baby medium ground finches (Geospize fortis) lay dead in their nest, killed by the larvae of the fly Philornis downsi.
Two baby medium ground finches (Geospize fortis) lay dead in their nest, killed by the larvae of the fly Philornis downsi. Bloody nostrils, seen in the bird at right, are the calling card of the larvae, which crawl into the nostrils to feed.
(Image credit: P. Lahuatte)

Maggots raised on chicken blood may help researchers figure out how to save endangered finches.

It's not Halloween yet, but a spooky new study is the first to report the successful rearing of the maggots of the fly Philornis downsi without a living avian host. That's good news, because P. downsi feeds on nestlings on the Galapagos Islands and is endangering several rare species. Rearing the flies in the lab is the first step in pest control.

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Stephanie Pappas
Live Science Contributor

Stephanie Pappas is a contributing writer for Live Science, covering topics ranging from geoscience to archaeology to the human brain and behavior. She was previously a senior writer for Live Science but is now a freelancer based in Denver, Colorado, and regularly contributes to Scientific American and The Monitor, the monthly magazine of the American Psychological Association. Stephanie received a bachelor's degree in psychology from the University of South Carolina and a graduate certificate in science communication from the University of California, Santa Cruz.