Photos: Mummy Hair Reveals Ancient Last Meals

The 2,000-year-old mummies at buried at the Paracas Necropolis in modern-day Peru likely ate corn, beans as well as plants and animals from the sea, a new study finds. Researchers did a chemical analysis of the mummies' hair, and found certain elements that hinted at the mummies' food preferences. Peru's dry climate preserved the mummies, and the researches carefully treated them with respect during the study, they said. [Read the full story on the mummies' food habits]

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Laura Geggel
Managing Editor

Laura is the managing editor at Live Science. She also runs the archaeology section and the Life's Little Mysteries series. Her work has appeared in The New York Times, Scholastic, Popular Science and Spectrum, a site on autism research. She has won multiple awards from the Society of Professional Journalists and the Washington Newspaper Publishers Association for her reporting at a weekly newspaper near Seattle. Laura holds a bachelor's degree in English literature and psychology from Washington University in St. Louis and a master's degree in science writing from NYU.